Style: Session IPA
IBU: - Alc./Vol. 5.6%
ORIGIN: Aro Valley, Wellington, New Zealand
Triple hopped with, Pacificica, Motueka and Riwaka hops in increasingly lavish quantities throughout the boil, Trip Hop’s bitter but (we hope) balanced on a malt base of pale, Carahelles, Vienna and Caraaroma. Rich amber red and redolent of the Nelson hop fields. Think easy drinking for resin heads and pucker up.
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