Barleywine/Dark Ale

Barleywine is a strong ale style, typically ranging from 6-12% alcohol by volume (ABV), and known for its malty flavor profile, often with notes of toffee, caramel, and/or fruit. It is often aged, as it develops complex characteristics over time. The name "barleywine" is a historical reference to the beer's strength and complexity, which were seen as comparable to wines. 
Barleywines are generally full-bodied, with a rich, complex flavor profile.
Many barleywines are designed to be aged, and can develop unique characteristics and flavors over time.
Barleywines can range in color from deep amber to dark brown.
A "dark ale" is a type of ale (a top-fermented beer) characterized by its dark color, typically ranging from deep brown to almost black. This dark hue is a result of using roasted malts during the brewing process. While often associated with a rich, malty flavor, the specific flavor profile can vary widely depending on the particular style of dark ale.
The term "dark ale" can be a broad descriptor, encompassing various styles like brown ales, porters, stouts.

Come to our Sydney based craft beer store to explore the best of dark ales available on the market.